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Our Story

Clover Organic was born out of a simple but powerful idea: that human systems can truly thrive only when they work in harmony with nature.

Established in 2008, Clover began with a focus on sustainable agriculture, demonstrating that environmentally responsible practices are not just necessary but also the most effective way to secure livelihoods, ensure food safety, and build resilient rural economies. Over time, this understanding expanded beyond farming to include the broader systems that sustain it, water, ecosystems, and resource flows.

We have worked extensively across India’s rural landscape, from mentoring Farmer Producer Organisations (FPOs) and strengthening organic value chains to enabling state-wide transitions to organic farming.

Today, our work integrates agriculture with water conservation, ecosystem restoration, biodiversity regeneration, and circular resource management, recognising that long-term impact lies in designing interconnected systems rather than isolated interventions.

From being one of India’s most trusted implementation partners, Clover has evolved into a strategic consultancy and advisory organisation, working with governments, funding agencies, and institutions to design and deliver solutions that are economically viable, ecologically sound, and built to scale.

Awards & Recognition

Showcasing awards, collaborations, and project highlights from our partners and stakeholders.

Clover in the Media
Tranquil Forest Stream

Vision

To build resilient landscapes where communities thrive and natural resources are conserved.

 

Mission

  • To move beyond fragmented interventions by designing and executing integrated landscape solutions across agriculture, water, and ecosystems.

  • To translate strategy into implementation, and deliver large-scale programs that are practical, measurable, and built to last.

  • To build technical, institutional, and market-linked systems that sustain impact beyond the lifecycle of projects.

Our Impact

15
States in India
130+
FPOs Incubated
100,000+
Acres Under Organic Cultivation
33
ICS Under NPOP & PGS
60,000+
Farmers Impacted
5,000+ MT
Produce Sold Directly to Buyers
1,000+
Trainings on Organic Production
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100+
ETPs & STPs Made More Efficient
60+
Subject Matter Experts
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3
Water Bodies Rejuvenated
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